Mercer Center for Implants and Periodontics at Princeton
Interview by Laurie Pellichero
Where is your practice located, and what is your specialty?
Mercer Center for Implants and Periodontics at Princeton is in a unique, environmentally friendly building at 601 Ewing Street, Suite B-15. I am the only board-certified periodontist and implant surgeon practicing in Princeton in a specialty practice setting. I have more than 30 years of clinical experience and have served as a Diplomate of the American Board of Periodontology and Implant Surgery since 2006, and recently I was successfully recertified by the American Board of Periodontology. We are proud to be part of the Princeton community. We serve patients from the greater Central New Jersey area, as well as Philadelphia and New York City. We also have patients flying in from Texas and the United Kingdom for treatment.
What is your professional background?
I come from a dentistry family; my father and brother are orthodontists. Along with a DMD, I earned a Doctor of Science in Oral Biology and taught at Boston University and the University of Pennsylvania. I have always been very committed to education, as a scientist on bone, connective tissue, and cancer cells; an author of scientific articles and book chapters; a teacher for 11 years to many successful dentists and periodontists for periodontal and implant surgical treatment; and as a clinician for 30 years who has performed more than 10,000 procedures and served more than 5,000 patients. My unique scientific background and extensive clinical experience direct my treatment approach for the best possible care and outcomes for our patients, using less invasive techniques with lifelong and comfortable results. more
A Passive House, utilizing photovoltaic panels. (Shutterstock.com)
The Future Is Now
By Donald Gilpin
Buildings are responsible for about 40 percent of all greenhouse gases, and every building, including your home, creates CO2 through the energy used in construction and the energy required to operate it.
Most climate scientists (along with the Paris Agreement of 2015) warn that the world must reach net-zero carbon by 2050 to avoid the most disastrous effects of heat, flooding, sea level rise, and weather extremes. The climate crisis is an international security threat, as it increasingly creates dislocation of millions and migration of vast populations. This climate-fueled instability creates military tensions, financial hazards, and world health emergencies.
In the United States the climate catastrophe has resulted in record droughts in the West; wildfires in California, Montana, Utah and elsewhere; power grids strained in Texas and throughout the nation; reservoir water supplies at record lows; flooding throughout the country; and pervasive crises caused by extreme weather.
Sooner or later – and many experts say our planet’s survival depends on making that sooner – all buildings will need to achieve net-zero carbon. Homeowners and buyers, as well as designers and builders, must focus on net-zero carbon in all facets of construction, renovations, and operation. This may extend further as time goes on, for example, if a homeowner needs an electrician in Charlotte or wherever they are based, then these professionals might need to be trained in eco-friendly services and know how to service a home that has been constructed with net-zero carbon, the same can be a possibility for others like plumbers and contractors. more
STEM Ambassadors in a lab on the Rutgers-New Brunswick campus. (Photo courtesy of 4-H of Mercer County)
Broadening its mission from the farm to the science lab
By Wendy Greenberg
I pledge my head to clearer thinking,
my heart to greater loyalty,
my hands to larger service,
and my health to better living,
for my club, my community, my country, and my world
—The 4-H Pledge since 1927
The almost-century-old 4-H Pledge still stands, as does its patented clover logo and community club structure. But one hint that this is not your grandparents’ 4-H is its local headquarters in semi-urban Ewing, next to a strip shopping center.
A more significant sign is what goes on inside: STEM classes, robotics, marine science, and lessons on climate change and sustainable energy. Members are not only teens from rural areas of Mercer County, but a large contingent from Trenton and suburban areas as well.
The goats and the chickens? Animals are the focus of several clubs where members have an interest — and there is a lot of interest — including rabbits, calves, and hogs as well. But there is also a youth investment club, 4-H Investment Club of Mercer County; an archery club, Hot Shots Shooting Sports; a wellness club, Healthy Body, Healthy Mind Club, which has a large membership from Princeton; and one that addresses composting and recycling called Treasuring the Trash.
Whatever the project, the goal is to develop leadership, and other skills, among youths and teens. The 4-H programs in all 21 New Jersey counties have evolved since the early 1900s but have kept the same emphasis, whether it’s a teen developing a Saturday STEM program in Robbinsville or presenting a project on raising chickens in Lawrence.
A graphic on the national 4-H website notes that nationally, serving 6 million youths, the organization has 2.6 million rural participants, but also 1.8 million urban and 1.6 million suburban participants — a combined 3.4 million.
Locally, 4-H programs are part of Rutgers Cooperative Extension of Mercer County, a partnership between Rutgers University, Mercer County, and the U.S. Department of Agriculture (USDA). Cooperative Extension is led by land grant universities — in New Jersey, Rutgers; in Pennsylvania, Penn State University; and in New York, Cornell University. The Mercer County chapter is headed by Chad Ripberger, a longtime 4-H extension agent with a background in teaching. more
A technician working on a used lithium-ion battery from an electric car. (Shutterstock.com)
Overcoming the Lithium-Ion Battery’s Achilles Heel
By Will Uhl
Since the early ‘90s, the tech world — and shortly after, everyday life — has been increasingly dependent on lithium-ion (Li-ion) batteries. Lighter and longer-lasting than yesteryear’s alkaline batteries, they’ve become the standard for powering portable electronics. And as the price of Li-ion batteries has plummeted, dropping 97 percent over the past three decades, they’ve become ubiquitous.
But as increasing numbers of Li-ion batteries are reaching the end of their lifecycle, a problem has emerged with growing urgency: recycling. Li-ion batteries are complex and potentially dangerous to disassemble — much more than traditional alkaline and lead-acid batteries. Because of this, less than five percent of Li-ion batteries are currently recycled. Now, as the market for Li-ion batteries balloons, a Princeton startup is poised to pioneer the next generation of Li-ion battery recycling. more
By Stuart Mitchner
“After all there’s a lot in that vegetarian fine flavour of things from the earth….”
—James Joyce, from Ulysses
So thinks Leopold Bloom on his way to lunch at Davy Byrne’s in Dublin on June 16, 1904. He settles for a cheese sandwich. I’m beginning with a vegetarian-friendly quote from Ulysses in recognition of its 100th anniversary. For a whole book of Joycean recipes, there’s Alison Armstrong’s The Joyce of Cooking: Food and Drink from James Joyce’s Dublin (Station Hill Press $14.99), which has a foreword from novelist Anthony Burgess.
Although I’m neither a vegan nor a vegetarian, my fondness for Moby’s music and my memories of India have led me to two volumes recommended by a discriminating colleague: Moby’s Little Pine Cookbook: Modern Plant-Based Comfort (Avery $24.99) and The Modern Tiffin: On-the-Go Vegan Dishes with a Global Flair by Priyanka Naik (Simon and Schuster $24.99).
Cooking with Moby
Quoted in The Guardian’s “What’s in your basket” column from the early 2000s when music from Moby’s worldwide best-selling album Play could be heard in shops all over London, he recommended garlic and ginger as “the key to a long, happy and full life because they’re such concentrated foods you think if there is anything bad and nasty living in your body, garlic and ginger will go in like a cartoon superhero and drive out the invaders.” Admitting that as much as he loves the U.K., he adds that he finds it difficult to get fresh bread there like the wholemeal organic loaf he likes to eat with organic peanut butter. Although I’ve never thought of myself as a vegan, the comfort food closest to my heart is peanut butter, so I guess you could say I’ve come out of the closet.
Moby named his cookbook after Little Pine, the restaurant he opened decades ago in the Silver Lake neighborhood of Los Angeles. Actress Rooney Mara has said, “I have literally walked for miles to get the Little Pine Mac n’ Cheese.” Among the 125 recipes are dishes like Panko-Crusted Piccata and Fried Cauliflower with Kimchi Aioli. Desserts include Chocolate Bread Pudding, which suggests the possibility of an energy rush equal to “Feeling So Real,” possibly the most deliriously exciting music Moby ever recorded. more
Spring is a great time to get outside and visit the many area wineries. Mark your calendar for these upcoming happenings…
By Laurie Pellichero
Hopewell Valley Vineyards
46 Yard Road, Pennington
Hopewell Valley Vineyards, led by proprietors Sergio and Violetta Neri, is dedicated to the creation of handcrafted wines by blending Old World flair with New World style. The vineyards, first planted in 2001, now include 25 acres of grapes under cultivation. Their mission is to provide a relaxing, quaint, and beautiful environment where one can experience award-winning wines and enjoy the company of friends.
Events at Hopewell Valley Vineyards include Music & Vino every Friday evening from 5 to 8pm, and every Saturday from 1-4pm and 5-8pm with a variety of live music to enjoy along with artisan brick oven pizza and a light fare menu. Wines are available by the glass or bottle. Upcoming Friday acts include Catmoondaddy on April 15, Deb & Mike on April 22, and Karen Payne on April 29. The Saturday 1-4pm concerts include Winery Catz on April 16, Mixtape Mojo on April 22, and Silent Q on April 30. The Saturday evening concerts will feature Mike Herz Duo on April 16, Rainbow Fresh on April 23, and Craig Leach Group on April 30. Live music is also presented on Sundays from 1:30-4:30pm, including Blue Jersey Band on April 17, HVV Jazz Band on April 24, and Mark Feingold Group on May 1. See the website for other upcoming acts and events.
Winery hours are Monday through Thursday 11am to 3pm, Friday and Saturday 12 to 8:30pm, and Sunday 12 to 5pm. more
Image Source: https://www.facebook.com/peacepieworld/
Everyone has their favorite ice cream shop and ice cream flavor, but have you ever tried a Peace Pie? With locations in Cape May and Lambertville, .(among others), Peace Pie has established itself as a unique ice cream destination.
According to founder and creator Jerry Klause, Peace Pie began Thanksgiving night 2010, over a delicious batch of pie filling and a forgotten pie crust. Klause baked the pie filling and two giant shortbread cookies, then combined it all in layers with vanilla ice cream. Thus, he served a Pecan Pie Lasagna for dessert and it was a hit with the whole crowd. The following summer, the Klause family decided to take their delicious idea and put it into action with the design and production of Peace Pie, an ice cream sandwich with a layer of pie filling! more
Image Source: https://japanphilly.org/shofuso/
Located in Fairmount Park in Philadelphia, every year the Shofuso Japanese Cultural Center celebrates Children’s Day on May 5. Children’s Day is a Japanese national holiday and is the final celebration of Golden Week, a collection of four national holidays within seven days. It is a day set aside to respect children’s individual personalities and to celebrate their happiness. more
Image Source: https://drew.edu
Drew University in Madison, N.J. has recently announced the addition of a musical theater minor. This new program will supplement the popular theater arts major and four other program minors.
The minor is an interdisciplinary program incorporating the study of acting, dance, movement, vocal arts, performance history, and related musical subjects. The program distinctively offers students the opportunity to create original musicals as well as to participate in immersive experiences. more
True Farmstead (Image Source: www.ssaamuseum.org)
The Stoutsburg Sourland African American Museum (SSAAM) and Sourland Conservancy have joined forces to purchase and save the historic True family farmstead in Skillman, N.J.
The property was originally owned by an African American Union army veteran who worked as a farmer after the Civil War. In 1891, after his death, his wife Cordina married Spencer True, a descendant of the former slave Friday Truehart. Interestingly, Truehart had gained his freedom in 1819 and became an early African American landowner in the Sourland region. Spencer and Corinda made their home on the farmstead, which originally included the land on which the National Historic Register-listed Mt. Zion AME Church stands today. Spencer and Corinda donated the land for the church in 1899 after the original church, built around 1866 on the Sourland Mountain, burned down. Mt. Zion AME Church welcomed its African American congregants until 2005, and now serves as the home of the Stoutsburg Sourland African American Museum. more
Join the Arts Council of Princeton and the Paul Robeson House of Princeton to commemorate Paul Robeson’s 124th birthday on Saturday, April 9 from 10 a.m. to 12 p.m.
The gathered community will celebrate with the laying of a wreath on Robeson’s bust outside the Arts Council and the acknowledgement of the first Robeson Scholars to honor area students who excel in the arts and athletics. A reception will follow with cake for all to enjoy. more
The Annual Big Red Race at The Lawrenceville School’s campus will take place on Sunday, May 1. The 5K (3.1 mile) race is mostly a flat, twisting course in and around the campus of The Lawrenceville School, located at 2500 Main Street in Lawrenceville. All proceeds from the race will go directly to support Lawrence Township children who have been selected to attend the School Camp, a summer camp serving underprivileged youth for over 100 years. Pre-register for the race here: https://www.raceforum.com/bigred more
Grounds For Sculpture in Hamilton Township will play host to the John Wind Jewelry and Trunk Show on Saturday, April 30 from 10:30 a.m. to 5 p.m. This event is free with admission to the park (no cost to GFS members).
Local designer John Wind’s vintage inspired charms and new designs are a sight to behold. The artist will deliver a lecture at 10:30 a.m. in which he will discuss his process, how he was influenced by his mother’s tastes and fashions, and his ideas for new designs. The Trunk Show will follow the lecture, and will be located outside of the gift shop. more
The Sourland Mountain Festival, presented by Unionville Vineyards, returns on Saturday, July 23 from 3 to 8:30 p.m. at Unionville Vineyards, 9 Rocktown Road, Ringoes. Purchase discounted advance-sale tickets online for adults and young people (12-18); children under 12 enter free. For more information, visit http://www.SourlandMountainFest.com. Proceeds benefit the Sourland Conservancy.
New Jersey musical artists featured at this year’s festival include The Outcrops, Rainbow Fresh, and James Popik and Supernova. more
Image Source: Historical Society of Princeton
March 26 at 10 a.m.
Join author Clifford Zink for a walking tour outside Princeton University’s eating clubs. Learn about the architecture, origins, and development of the 16 Classical and Gothic-style clubhouses, which date from 1895 to 1928. more
The war in Ukraine has touched the minds and hearts of many, including the greater Stuart Country Day School community. Cindy Michalak, Stuart’s college counselor whose family has roots in Ukraine, and science teacher Natalie Voicu, who was born in Ukraine and whose extended family remains, recently gave a presentation on the history of Ukraine and the current war. more
Join The Watershed Institute after dark for one of its most exciting events of the year! The 2022 Flashlight Easter Egg Hunt will take place on Friday, April 8 from 7:30 to 9 p.m. Bring your flashlight and Easter basket to search the fields for over 1,000 real, colored eggs. Arrive at 7:30 p.m. for photos with the bunny, then head out to the field at 8 p.m. for the start of the hunt. Be sure to wear boots as the fields will most likely be muddy. This event is intended for ages 4 and up. Parental attendance is required. Pre-register at https://bit.ly/3qoGxvQ.
Visit the world premiere of “Harry Potter: The Exhibition” at The Franklin Institute in Philadelphia, open now through September 18. Ticket prices range from $30-43 for adults and $30-39 for children.
This groundbreaking exhibition celebrates the iconic moments, characters, settings, and beasts as seen in the films and stories of Harry Potter and the Wizarding World using best-in-class immersive design and technology. From the mysteries of Hogwarts castle to the antics of its mischievous yet brilliant students; from daring duels to dragons and Dark Arts; and from glittering Gringotts to the magnificent Ministry of Magic — the exhibition brings magic to life, connects visitors with the larger global community of fans of the Wizarding World, and reveals the artistry and craftsmanship behind the blockbuster films. more
Scene from the Princeton Festival’s 2015 performance of Mozart’s opera The Marriage of Figaro (Photo Credit: Jessi Franko).
The Princeton Symphony Orchestra (PSO) promises to deliver an all-new, outdoor Princeton Festival June 10-25, with a cohesive campus plan, community cooperation, and exciting artists. A cadre of opera singers are poised to inhabit the comic characters of Derrick Wang’s Scalia/Ginsburg and W.A. Mozart’s The Impresario, as well as Benjamin Britten’s full-length opera Albert Herring. Concerts featuring top performers such as Storm Large, the Signum Quartet, and Baroque ensemble The Sebastians ensure multiple evenings of first-rate, live music covering a variety of genres of yesterday and today. more